BEEF
Leitão bísaro to the SUS (from Tuesday to Friday only available by reservation in advance of 3 hours) 00.00€
Magret duck, orange zest and dried fruit polenta 00.00€
Veal loaf, mashed potatoes and Boletus in red wine sauce 00.00€
FISH
Cherne with grilled vegetables and cockle risotto 00.00€
Cod on crushed chickpeas and cabbage, velvety of the same 00.00€